-
Cook: Mary Leverette
Makes: 18 Bites
Prep Time: 12 minutes
Bake Time: 10 minutes
Ingredients:
1 package Sister Schubert's Clover Leaf Style Dinner Rolls
1/4 cup olive oil
1/4 teaspoon white pepper
2More >> The Director of the Culinary & Wine Institute at Carolina, Patrick C. Duggan, is demonstrating two recipes for WIS News 10. The instructions and ingredients are below.More >> Breads like Banana-Nut have won over the taste buds of many, and former WIS News 10 anchor Scott Hawkin's Banana Rasberry Bread makes over an old favorite. More >> The folks at WIS are sharing their favorite holiday recipes with you. See how former WIS News 10 anchor Susan Aude makes her delicious, easy and quick corn bake.More >>
-
Check here for the full archive of recipe collections.More >> Check here for the full archive of recipe collections.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.More >> Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More >> From chocolate to red velvet to lemon, there are few things as inviting as a homemade cake. Check out this variety of recipes.More >>
-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >>
Recipe from Dianne Milligan of Bridgeport, Conn.
Ingredients:
- 2 Cups uncooked quick cook oatmeal
- 1/2 C brown sugar
- 1/3 C raisins
- 1/4 C nuts (I use almonds)
- 1 tsp. baking powder
- 1 1/2 C fat free milk
- 1/2C applesauce
- 2 tsp melted butter
- 1 Egg, beaten
Directions:
- Preheat oven to 350 degrees
- Combine first 5 ingredients in bowl.
- Combine milk, applesauce, butter and egg. Add to oatmeal mix.
- Stir well.
- Pour into 8-inch square dish, coated w/spray.
- Bake for 20 minutes. Serve warm.
Dianne suggests: You can use this for dessert with whipped creamm or ice cream. Or try it for breakfast, with a little milk!
