Tuesday, November 20 2007 10:15 PM EST2007-11-21 03:15:02 GMT
The Director of the Culinary & Wine Institute at Carolina, Patrick C. Duggan, is demonstrating two recipes for WIS News 10. The instructions and ingredients are below.More >>
Breads like Banana-Nut have won over the taste buds of many, and former WIS News 10 anchor Scott Hawkin's Banana Rasberry Bread makes over an old favorite. More >>
The folks at WIS are sharing their favorite holiday recipes with you. See how former WIS News 10 anchor Susan Aude makes her delicious, easy and quick corn bake.More >>
Sweet potato pie is a Southern staple, but you may be surprised at what a guy from Ohio can show you. Take a gander at former WIS News 10 anchor Scott Hawkins' recipe for sweet potato pie.More >>
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >>
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >>
Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More >>
What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
Whether you’re on a tight budget or not, everyone wants to save money! And there are lots of ways to help stretch your food dollars further…
COUPONS! $1.25 for a newspaper on Sunday can turn into major savings in coupons. Get to know your local grocery retailers. Many offer double or triple coupons on certain days. This can add up to double-digit savings on your grocery bill. (Personally, coupons usually account for a 15-20% savings for me!)
READ THE ADS ! Sunday grocery ads are filled with great weekly sales, especially on meats and produce.
FREEZE! When meats go on sale, stock up! You should never pay full price for your meat unless you use a specialty butcher
PLAN AHEAD ! Plan out your meals for the week in advance. Studies have shown that shopping daily results in extra impulse buying and 20-30% increases in your grocery spending.
MAKE A LIST and stick to it! Avoid those "impulse" items.
LEFTOVERS! Stretch your ingredients by using leftovers. Click here to try some of our great Leftover Recipes .
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