Our decadent dark chocolate is Unprocessed, All Natural, Low in Fat, Low in Sugar, and Contains Xoçai™ - The World's Most Powerful Antioxidant Super Food!
The Xoçai™ Difference…
The chocolate found in regular candy and even some of the other dark chocolate is processed with heat (which kills all the antioxidants). Processed chocolate is loaded with fat, preservatives, fillers and sugar. Xoçai™ products contain all natural, unprocessed cold pressed chocolate. Being unprocessed, it holds 100% of its antioxidant and nutritional value. With Xoçai™ Healthy Chocolate products, you get ALL the antioxidant power of dark chocolate without the fat, preservatives, fillers and high sugar like you do in other chocolate.
Xoçai™ - The World's Most Powerful Antioxidant Super Food!
Our delicious chocolate products have been created to provide maximum antioxidant benefits, while minimizing the negatives usually associated with chocolate, that is, too much fat and too much sugar. We also use low glycemic sweeteners in our products.
Antioxidants are powerful healing molecules that prevent the damaging and aging effects of free radicals in your body.
Plus, when mixed with the clinically-proven-to-boost-your-health Acai berry, Xoçai™ chocolate products are the perfect delivery system for the antioxidants your body needs, while eliminating nearly ALL the fat and sugar typically found in other chocolate products.
The damage caused by free radicals is called oxidation. Some common examples of oxidation are bananas turning brown on your counter top, or rusting metal. When oxidation occurs in your body, it’s called “The painful effects of aging!”
Antioxidant levels in food are measured by its capacity to destroy free radicals. ORAC (Oxygen Radical Absorbance Capacity) values, as determined by Brunswick Laboratories for the U.S. Dept. of Agriculture, measure the capacity of a food to absorb and destroy free radicals. This chart shows the ORAC values of several high-antioxidant foods.
Many people don’t realize that unprocessed Cacao is the highest source of antioxidants in the world! Xoçai™ products are produced with pure unprocessed cacao that is blanched, unfermented, sun-dried, non-roasted, non-alkalized, non-lecithinized, and coldpressed. Because these processes are closely monitored, Xoçai™ delivers the maximum amount of antioxidants naturally found in unprocessed cacao.
About Acai Berries
According to Amherst College's Acai Report 2005, Acai berries contain (but are not limited to): Antioxidants, Omega fats 3,6, and 9, Amino Acids, Proteins, Xanthones, Anthocyanins, Dietary fiber, Essential minerals - iron, potassium, phosphorus calcium, and phyonutrients.
- Increased Energy
- Resistance to colds/flu
- Healthy and more youthful skin
- improved eye sight
- improved circulation
- prevention of degenerate diseases
- slowing of the aging process
- promotion of weight loss
Visit www.gotchocolate4u.com to learn more.
To read articles about the benefits of dark chocolate as an antioxidant, view Google Scholar search results here: http://scholar.google.com/scholar?q=dark+chocolate+antioxidant&hl=en&lr=
Or visit: www.mydrchocolate.com